Ghana Best Palm Nut Soup ? 800g is a traditional West African soup base made from freshly extracted palm fruit pulp. Rich, creamy, and full of natural oil and flavour, this soup is a staple in Ghanaian and Nigerian cooking, used to prepare classic dishes such as ab? nkwan (palm nut soup), banga soup, or as a base for assorted meat and fish stews.
African Flour
Ghana Best Palm Nut Soup (Banga)
€3.50 – €5.99Price range: €3.50 through €5.99
Ghana Best Palm Nut Soup ? 800g is a traditional West African soup base made from freshly extracted palm fruit pulp. Rich, creamy, and full of natural oil and flavour, this soup is a staple in Ghanaian and Nigerian cooking, used to prepare classic dishes such as ab? nkwan (palm nut soup), banga soup, or as a base for assorted meat and fish stews.
SKU: N/A
Category: African Flour
| Size | 400g, 800g |
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