Hake Fish – Per kg
Enjoy the mild, delicate flavour of premium Hake Fish, carefully selected and frozen to preserve its freshness and quality. Known for its tender, flaky white flesh and versatile nature, hake is a favourite choice for a wide variety of delicious meals.
Perfect for frying, baking, grilling, steaming, or adding to soups and stews, Hake Fish offers a light yet satisfying taste that pairs well with a range of seasonings and sauces.
Product Details:
- Sold per kilogram (kg)
- Premium quality hake fish
- Tender, flaky white flesh
- Mild flavour suitable for various recipes
- Carefully selected and hygienically packed
- Ideal for frying, grilling, baking, steaming, and stews
Storage Instructions:
Keep frozen at -18°C or below. Once thawed, do not refreeze. Consume promptly after defrosting.
Cooking Tip:
Thaw completely before cooking. Season lightly and bake, grill, or fry until the fish flakes easily with a fork.
Serving Suggestion:
Serve with rice, potatoes, vegetables, salads, or your favourite sauce for a wholesome and delicious meal.





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