Elevate your culinary creations with East End Chana Dall, a fundamental ingredient in South Asian kitchens celebrated for its simplicity, flavor, and incredible nutritional profile. Also known as Bengal Gram or Split Yellow Gram, this pulse is made from hulled and split chickpeas, resulting in a vibrant yellow-orange color that brightens any dish
Beans/peas/lentils
East End- Chana Dall
€2.99 – €7.99Price range: €2.99 through €7.99
East End Chana Dall (Split Yellow Gram) is a premium, high-quality pulse essential for authentic Indian and Asian cooking. Sourced from the finest crops and re-cleaned in the UK to ensure purity, these split chickpeas offer a rich, nutty flavor and a satisfying texture that holds its shape during cooking. Naturally high in plant-based protein and fiber, it is a healthy, versatile staple for curries, soups, and traditional snacks like vada and dhokla.
| Weight | N/A |
|---|---|
| Pack Size | 2 kg, 500g |
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